Kerala Style Easy Chicken Curry

Ingredients for Kerala Style Easy Chicken Curry Recipe

Chicken - 1 kg
Chilly powder - 1 1/2 tsp
Turmeric powder - 1/4 tsp
Coriander powder - 3 tsp
Garam masala powder - 1 tsp
Pepper powder - 1 tsp
Ginger paste - 1 tsp
Garlic paste - 1 tsp
Aniseeds(Perinjeerakam) - 1/2 tsp
Cardamom(Elakka) - 6 nos
(ground)
Salt - As reqd
Coriander leaves(chopped) - 2 tsp
Curry leaves - A few
Cooking oil - 2 - 3 tsp
Onions(medium) - 2 nos
(chopped)
Green chillies - 3 nos
(chopped)
Tomato(chopped) - 1 no
Hot water - 2 cups

Preparation Method of Kerala Style Easy Chicken Curry Recipe

1)Cut the chicken into medium sized pieces.

2)Marinate the chicken with red chilly powder, turmeric powder, coriander powder, pepper powder, garam masala and cardamom powder for 30 mins.

3)Heat oil in a pan.

4)Add ginger and garlic paste and fry until it turns golden brown in color.

5)Add sliced onions, green chillies, coriander leaves and curry leaves and stir well.

6)When it becomes light brown in color, add tomato pieces.

7)When the tomatoes become tender, add aniseeds.

8)Add chicken pieces followed by hot water and salt and cook thoroughly.

9)When the gravy becomes thick, remove from the stove.

:- Kerala style chicken curry is ready.

:- Serve Kerala style chicken curry with rice , idiyappam, appam, chappathis / tortillas or bread.

:- Enjoy the yummy Kerala style chicken curry .